100% Chenin Blanc from calcareous clay soils. Fermentation begins in barrel with indigenous yeasts, then finishes in bottle with only natural sugars and yeasts.
Le Facteur “La Bulle du Facteur” Pet Nat
100% Chenin Blanc from calcareous clay soils. Fermentation begins in barrel with indigenous yeasts, then finishes in bottle with only natural sugars and yeasts.