Mas de Libian

About

Owners & winemakers: the Thibon family, including daughters Hélène and Catherine, along with Hélène’s husband Alain
Vineyards: 25ha of vineyards, plus 8ha of olive trees, vegetable gardens, grain fields, etc.
Vineyard management: Organic from the start and Demeter-certified biodynamic since 2005
Soils: Round river rocks and red clay, plus some clay-limestone parcels
Grapes grown: Grenache, Mourvedre, Syrah, Counoise, Vaccarese

Quick facts:

• Mas de Libian has belonged to the Thibon family since 1670.
• The soils have never seen pesticides or herbicides, and Catherine plows the vineyards with her horses, Nestor and Bambi.