100% Barbera from a single vineyard in the village of Barbaresco, with lean, mineral-rich soils. Fermented in stainless steel then aged in large Slavonian oak barrels for about 20 months.
Cascina delle Rose Barbera d’Alba “Donna Elena”
100% Barbera from a single vineyard in the village of Barbaresco, with lean, mineral-rich soils. Fermented in stainless steel then aged in large Slavonian oak barrels for about 20 months.